Easy Eats : Seasonal : Summer Party Appetizers : Raspberry Walnut Baked Brie

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Easy Eats > Seasonal : Summer Party Appetizers > Raspberry Walnut Baked Brie

Raspberry Walnut Baked Brie


Brie wrapped in pastry and baked until it has thoroughly melted inside is one of the world?s easiest yet tastiest appetizers. In this recipe the brie is topped with raspberry jam and topped with chopped walnuts.

SERVES: 8
PREP TIME: 10 Minutes
COOK TIME: 20 Minutes

Ingredients

1 sheet frozen puff pastry, thawed
1 (8 oz) round Brie cheese
1/3 cup raspberry jam
2 tablespoons chopped walnuts

Directions

	Step 1: Preheat oven to 350 degrees. Line a baking sheet with aluminum foil and lightly grease with cooking spray.

	Step 2: Lay the puff pastry onto the prepared baking sheet. Center the Brie wheel onto the pastry. Spread the jam evenly over the top of the Brie. Sprinkle the walnuts atop the jam. Fold the puff pastry over the top of the Brie, sealing all openings.

	Step 3: Bake in preheated oven until the pastry is golden brown, about 20 minutes.

Serving Suggestion:

Nutritional Analysis (per serving)

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Key Ingredients

Pepperidge Farm Puff Pastry Sheets - 2 ct.
$6.99

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